Signature Cocktail

Rinomato Aperitif, Carpano Classico, Peroni

Ketel One, Coconut Purée, Rosemary, Blueberry Syrup, Lime Cubes

Gordon’s Pink,  Sparkling Wine, Bubblegum Syrup, Tonic Water, Lemon

Jose Cuervo Gold, Triple Sec, Lemon Juice, Beetroot, Fresh Ginger,

Paprika Powder

Hendrick’s, Passion Fruit Purée, Passion Fruit Syrup, Basil Leaf

Fresh Ginger

Johnnie Walker Black Label,  Strawberry Purée, Lemon Juice,

Fresh Ginger, Rosemary, Passion Fruit Syrup

Rosé Wine Infused with Strawberry, Sparkling Wine, Crème de Casis

Sailor Jerry, Rosé Wine, Lemonade, Cranberry Juice, Peach Purée, Lemon Juice, Passion Fruit Syrup, Mixed Fruits

Carpano Classico,  Campari, Soda Water

Sparkling Wine, Peach Purée, Raspberry Purée

Sailor Jerry, Sparkling Wine, Lemon Juice, Mint Leaves, Bitters

Stolichnaya, Passion Fruit Purée, Passion Fruit Syrup

Jose Cuervo Gold, Triple Sec, Lemon Juice

Captain Morgan White, Coconut Purée, Coconut Syrup,

Pineapple Juice

Tanqueray London Dry Gin,  Campari, Carpano Classico

Stolichnaya Vodka, Dk Crème Cafe, Espresso

Aperol, Soda Water, Sparkling Wine

Jim Beam, Brown Sugar, Bitters

A perfect balance between freshness and finesse. The palate is full-bodied, complex and creamy, displaying length to finish.

Fine and delicate floral notes, subtle pear, and citrus. Pleasantly dry and very fresh combining gentle acidity and a lively fizziness.

A pear and peach fruit on a lively, yet soft and generous palate.

A fruity bouquet and vibrant notes of raspberry and strawberry.

A juicy medium bodied chardonnay showing white peach cream and hints of pineapple.

A crisp and easy to drink dry white with soft, lightly honeyed fruit and a fresh finish.

Clean tropical notes, with passionfruit herbaceous grassy lift, and crisp finish.

Straw yellow in color, fruity with delicate dry flavor with crisp finish.

Colour light straw yellow and pure fruit characters of melon, pepper, grapefruit and palate fresh, vibrant, balance expression.

A light-medium body with fresh acidity and red fruits on the palate with juicy ripe tannins.

Deep ruby red- violet in color with intense, rich, dark berry and vanilla pod aromas with a hint of clove spice.

Deep red in colour, with aromas of blackberries and cassis. More black fruits on the palate, with round tannins and a pleasant finish.

Plum and blackberry aromas with a touch of spice and toast notes, soft, sweet tannins, and full-bodied palate.

Very approachable wine with an abundance of tangy red fruit, very gentle tannins and savory.

Fresh and silky berry notes with a pleasant finish.

Beetroot, ginger, dill, orange juice, lemon juice, passionfruit syrup.

Pineapple juice, coriander leaf, jalapeño pepper, passion fruit

purée.

Espresso, simple syrup, mint leaves, soda water

Skin on potato fries dusted with smoked paprika, served with chipotle mayonnaise.

(V) (E) (NG) (DF)

Skin on potato fries finished with truffle sauce, truffle oil, Parmesan and parsley, served with creamy truffle sauce. 

(V)

Skin on potato fries, chopped breaded chicken tenders, crispy veal bacon, Roquito peppers, chipotle mayonnaise, grated Parmesan, dusted with smoked paprika and garnished parsley. 

(NG)

Breaded Arancini, stuffed with peas and mushrooms in a pomodoro sauce. Finished with basil and Parmesan.

(V) 

Oven-baked calamari rings served with lemon wedge and pesto mayo.

(S) (E) (N)

Chicken wings marinated in rosemary, chilli oil, garlic and basil. 

(NG) (DF)